GLUTEN-FREE SPINACH FETTUCCINE
net wt. 9 oz (255 g)
Certified Gluten-Free
πππππ-πππππππ ππππππ-π πππ πππππ β our pasta is known for its incredible taste. Itβs crafted to deliver on both taste and texture. Youβd never know itβs gluten-free. πππππ ππ ππππ ππππππ ππ ππππ π πππππππ β so quick and easy to make, this gluten-free vegetable pasta cooks to a delicious al dente perfection in just 3 minutes. Add your favorite sauce and enjoy! π ππππ πππππ β Our fresh pasta is refrigerated and can be frozen to keep up to 12 months. When cooking gluten-free pasta noodles from frozen, no need to thaw, just put directly into boiling water. ππππππ πππ ππππππ-π πππ πππ ππππππ β our brown rice pasta is Kosher and Certified Gluten-Free. All our pasta is made in a gluten-free facility with dedicated gluten-free equipment. πππππ πππππ ππππππππ β Weβre revolutionizing gluten-free food. We stand for: clean ingredients, unconventional thinking, and delicious food. Weβre a Certified B Corp. Proudly made in Madison, WI.
Questions about GLUTEN-FREE SPINACH FETTUCCINE
- What's in GLUTEN-FREE SPINACH FETTUCCINE?
- Ingredients: BROWN RICE FLOUR, WATER, POTATO STARCH, TAPIOCA STARCH, WHOLE EGG, EGG WHITE, SPINACH POWDER, 2% OR LESS OF XANTHAN GUM, SALT, GLUCONO DELTA-LACTONE..
- Which certifications does it have?
- Certified Gluten-Free.
- What size and case pack?
- Size: net wt. 9 oz (255 g).
- Where is it distributed?
- Through UNFI and KeHE, in the North East, East, South East, Central and West regions.
- Which Informa shows has it been at?
- Expo West 2027, Expo West 2026, Expo West 2025 and Expo West 2024.