Fresh Gluten-Free Mushroom Tortelloni
net wt. 9 oz (255 g)
Certified Gluten-Free
๐๐๐๐๐-๐๐๐๐๐๐๐ ๐๐๐๐๐๐-๐ ๐๐๐ ๐๐๐๐๐ โ Our pasta is known for its incredible taste. Itโs crafted to deliver on both taste and texture. ๐๐๐โ๐ ๐๐๐๐๐ ๐๐๐๐ ๐๐โ๐ ๐๐๐๐๐๐-๐๐๐๐. ๐๐๐๐๐ ๐๐ ๐๐๐๐ ๐๐๐๐๐๐ ๐๐ ๐๐๐๐ ๐ ๐๐๐๐๐๐๐ โ So quick and easy to make, this gluten-free pasta cooks to a delicious al dente perfection in ๐๐ข๐ ๐ก 3 ๐๐๐๐ข๐ก๐๐ . Add your favorite sauce and enjoy! ๐ ๐๐๐๐ ๐๐๐๐๐๐๐๐ ๐๐๐๐๐๐๐๐๐๐ โ Our fresh pasta is refrigerated and can be frozen to keep up to ๐๐ ๐ฆ๐จ๐ง๐ญ๐ก๐ฌ. When cooking from frozen, no need to thaw, just put directly into boiling water. ๐๐๐๐๐๐ ๐๐๐ ๐๐๐๐๐๐-๐ ๐๐๐ โ Our gluten-free tortellini is Certified Gluten-Free and made with Wisconsin Cheese. All our pasta is made in a ๐๐๐๐ข๐๐๐ญ๐๐ ๐ ๐ฅ๐ฎ๐ญ๐๐ง-๐๐ซ๐๐ ๐๐๐๐ข๐ฅ๐ข๐ญ๐ฒ. ๐๐๐๐๐ ๐๐๐๐๐ ๐๐๐๐๐๐๐๐ โ Weโre revolutionizing gluten-free food. We stand for: ๐๐๐๐๐ ๐๐๐๐๐๐๐๐๐๐ก๐ , ๐ข๐๐๐๐๐ฃ๐๐๐ก๐๐๐๐๐ ๐กโ๐๐๐๐๐๐, and ๐๐๐๐๐๐๐๐ข๐ ๐๐๐๐. Weโre a ๐๐๐ซ๐ญ๐ข๐๐ข๐๐ ๐ ๐๐จ๐ซ๐ฉ. Proudly made in Madison, WI.
Questions about Fresh Gluten-Free Mushroom Tortelloni
- What's in Fresh Gluten-Free Mushroom Tortelloni?
- Ingredients: ingredients: dough: brown rice flour, water, potato starch, tapioca starch, whole egg, egg white, flax seed, xanthan gum, salt, glucono delta-lactone. filling: portabella mushrooms, parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), onions, potato flakes, mushroom powder, salt, and more (the full list is on the product page).
- Which certifications does it have?
- Certified Gluten-Free.
- What size and case pack?
- Size: net wt. 9 oz (255 g).
- Where is it distributed?
- Through UNFI and KeHE, in the North East, East, South East, Central and West regions.
- Which Informa shows has it been at?
- Expo West 2027, Expo West 2026, Expo West 2025 and Expo West 2024.