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GLUTEN FREE WHOLE GRAIN WIDE SLICE BREAD by Little Northern Bakehouse

Little Northern Bakehouse

GLUTEN FREE WHOLE GRAIN WIDE SLICE BREAD

net wt. 20 oz (1 lb 4 oz) 567g

Certified Gluten-Free · Certified Non-GMO

Made with sandwich-making in mind, this loaf is also made with a blend of whole and ancient grains that give it a deliciously hearty bite.

Questions about GLUTEN FREE WHOLE GRAIN WIDE SLICE BREAD

What's in GLUTEN FREE WHOLE GRAIN WIDE SLICE BREAD?
Ingredients: WATER, GLUTEN-FREE FLOUR BLEND (MODIFIED TAPIOCA STARCH, POTATO STARCH, CORN STARCH), WHOLE GRAIN BLEND (WHOLE BROWN RICE FLOUR, WHOLE TEFF FLOUR, WHOLE MILLET, WHOLE RED QUINOA), SUNFLOWER OIL, PSYLLIUM HUSK, CANE SUGAR, RAISIN JUICE CONCENTRATE, DEXTROSE, YEAST, MODIFIED CELLULOSE, PEA HULL FIBER, VINEGAR, SALT, RICE BRAN, CULTURED CANE SUGAR, and more (the full list is on the product page).
Which certifications does it have?
Certified Gluten-Free and Certified Non-GMO.
What size and case pack?
Size: net wt. 20 oz (1 lb 4 oz) 567g.
Where is it distributed?
Through UNFI, Dot Foods and KeHE, in the North East, East, South East, Central and West regions.
Which Informa shows has it been at?
Expo West 2027, Expo West 2026 and Expo West 2025 (booth 460).