KALE AND MUSHROOM PLANT BASED PIZZA
net wt. 14 oz (397 g)
Certified Non-GMO
MADE IN NEW YORK CITY, CRAFTED FROM OVERNIGHT RISING DOUGH & HAND-TOSSED USING SIMPLE PLANT-BASED INGREDIENTS. OUR KALE & MUSHROOM PIZZA IS TOPPED WITH SAUTEED KALE, MUSHROOMS, SIGNATURE TOMATO SAUCE, AND VEGAN CHEESE.
Questions about KALE AND MUSHROOM PLANT BASED PIZZA
- What's in KALE AND MUSHROOM PLANT BASED PIZZA?
- Ingredients: CRUST (ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], FILTERED WATER, YEAST, SEA SALT, OLIVE OIL, ORGANIC BROWN SUGAR), TOMATO SAUCE (TOMATOES, BASIL, DRY OREGANO, LEMON JUICE, APPLE CIDER VINEGAR, SALT), VEGAN CHEESE (FILTERED WATER, COCONUT OIL, POTATO STARCH, TAPIOCA STARCH, SUNFLOWER OIL, SEA SALT, CALCIUM CITRATE, NATURAL FLAVOR (VEGAN SOURCES), CHICKPEA PROTEIN, KONJAC AND XANTHAN GUMS, POTATO PROTEIN, ANNATTO AND TURMERIC EXTRACTS (COLOR). POWDERED CELLULOSE ADDED TO PREVENT CAKING), KALE, and more (the full list is on the product page).
- Which certifications does it have?
- Certified Non-GMO.
- What size and case pack?
- Size: net wt. 14 oz (397 g).
- Where is it distributed?
- Through UNFI and KeHE, in the North East, East, South East, Central and West regions.
- Which Informa shows has it been at?
- Expo West 2025 (booth N744).