ITALIAN SAUSAGE SICILIAN STYLE BAKERY PIZZA
net wt. 23.1 oz. (655g)
Our Italian Sausage pizza starts with a thick but incredibly light and crunchy crust that is hand docked in extra virgin olive oil. We then top it with house made tomato sauce, shredded Wisconsin mozzarella cheese, savory Italian sausage and finished with fresh herbs and sea salt
Questions about ITALIAN SAUSAGE SICILIAN STYLE BAKERY PIZZA
- What's in ITALIAN SAUSAGE SICILIAN STYLE BAKERY PIZZA?
- Ingredients: CRUST (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, EXTRA VIRGIN OLIVE OIL, SALT, YEAST), MOZZARELLA AND PROVOLONE CHEESE BLEND (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SAUCE (DICED TOMATOES [TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE], TOMATO PUREE [WATER, TOMATO PASTE], CONTAINS 2% OR LESS OF: EXTRA VIRGIN OLIVE OIL, SALT, SPICES, CITRIC ACID), ITALIAN SAUSAGE (PORK, NATURAL FLAVORINGS, SALT, DEXTROSE, PAPRIKA), PECORINO ROMANO CHEESE (SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES), BLACK PEPPER, SPICES..
- What size and case pack?
- Size: net wt. 23.1 oz. (655g).
- Which Informa shows has it been at?
- Expo West 2027 and Expo West 2025.