PIZZA CRUST
net wt 12.6oz (360g)
Certified Gluten-Free
BFree Pizza Crust provides the perfect gluten-free solution for pizza nights with family and friends. These delicious crusts are high in fiber and low-fat, made with a blend of bamboo fiber and sourdough and then stone-baked to perfection. Delicately crunchy on the outside and soft in the middle, everyone will love them!
Questions about PIZZA CRUST
- What's in PIZZA CRUST?
- Ingredients: WATER, CORN STARCH, WHITE RICE FLOUR, TAPIOCA STARCH, BAMBOO FIBER, WHOLEGRAIN RICE FLOUR, APPLE JUICE CONCENTRATE, YEAST, CORN FLOUR, INULIN, CANOLA OIL, PSYLLIUM HUSK, HYDROXYPROPYL METHYL CELLULOSE, XANTHAN GUM, SALT, and more (the full list is on the product page).
- Which certifications does it have?
- Certified Gluten-Free.
- What size and case pack?
- Size: net wt 12.6oz (360g).
- Where is it distributed?
- Through UNFI and KeHE, in the North East, East, South East, Central and West regions.
- Which Informa shows has it been at?
- Expo West 2027, Expo West 2026, Expo West 2025 and Newtopia Now 2024.