PASTA RIGATONI
net wt 16 oz (454 g)
Certified Organic
Rigatoni traces its origins to Italy’s Lazio region, particularly Rome. The name Rigatoni comes from the Italian word "rigare," meaning "ridged" or "lined." The large, hollow tubes are perfect for capturing thick, hearty sauces, while the ridges on the surface ensure that lighter, more delicate sauces cling to the pasta. Overall, rigatoni's texture, shape, and robustness make it a go-to choice for pasta lovers seeking a satisfying, sauce-hugging experience.
Questions about PASTA RIGATONI
- What's in PASTA RIGATONI?
- Ingredients: ORGANIC DURUM SEMOLINA FLOUR, WATER.
- Which certifications does it have?
- Certified Organic.
- What size and case pack?
- Size: net wt 16 oz (454 g).
- Where is it distributed?
- Through UNFI and KeHE, in the North East, East, South East, Central and West regions.
- Which Informa shows has it been at?
- Expo West 2026, Expo West 2025 and Expo West 2024.