PASTA CAVATELLI
net wt. 16 oz (454 g)
Certified Organic
Deep in the heart of southern Italy, where vegetables and roots are revered, Cavatelli is a faithful companion. Often called ‘Orecchie di prete’ (priest's ears) these rounded, ridged curves roll into a hollow shape built to hold thicker sauces alongside chunky, seasonal vegetables. Pair with turnip greens, rucola (Arugula) and ricotta, or sautéed garlic and broccoli
Questions about PASTA CAVATELLI
- What's in PASTA CAVATELLI?
- Ingredients: ORGANIC DURUM SEMOLINA FLOUR, WATER.
- Which certifications does it have?
- Certified Organic.
- What size and case pack?
- Size: net wt. 16 oz (454 g).
- Where is it distributed?
- Through UNFI and KeHE, in the North East, East, South East, Central and West regions.
- Which Informa shows has it been at?
- Expo West 2026, Expo West 2025 and Expo West 2024.