PINZZA RSTD GARLC BIANCO
net wt 13.0 oz (369g)
Pinsa, pronounced “peen-sa”, literally translates to “Push the Dough by Hands”. Pinsa originated in Rome and is known for its Cloud-like Interior and Crispy Exterior which leads to a crunchy, yet soft bite.
Questions about PINZZA RSTD GARLC BIANCO
- What's in PINZZA RSTD GARLC BIANCO?
- Ingredients: CRUST (WHEAT FLOUR, RICE FLOUR, SOY FLOUR, RICE SEMOLINA, DRIED WHEAT SOURDOUGH STARTER, OLIVE OIL, SALT, YEAST), STRACCIATELLA CHEESE (PASTEURIZED MILK, PASTEURIZED CREAM, VINEGAR, ENZYMES, SALT), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ROASTED GARLIC CLOVES, PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), GARLIC OLIVE OIL SAUCE (OLIVE OIL, GARLIC FLAVOR [SUNFLOWER OIL, NATURAL FLAVOR]), CONTAINS LESS THAN 2% OF PARMESAN AND ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET], ROMANO CHEESE MADE WITH COW'S MILK [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET], POWDERED CELLULOSE [ANTI-CAKING], SALT), SEA SALT, BLACK PEPPER..
- What size and case pack?
- Size: net wt 13.0 oz (369g).
- Where is it distributed?
- Through UNFI and KeHE, in the North East, East, South East, Central and West regions.
- Which Informa shows has it been at?
- Expo West 2026, Newtopia Now 2025 and Expo West 2025.