GLUTEN FREE CRACKER
net wt 4.5 oz (128 g)
Certified Gluten-Free · Certified Non-GMO
Crafted with seven gluten free grains, three seeds and the perfect hint of sweetness, Milton’s Gluten Free Multi-Grain Baked Crackers capture the full flavor of our signature Multi-Grain recipe in a certified gluten free cracker. This is a cracker you can be sure everyone will enjoy!
Questions about GLUTEN FREE CRACKER
- What's in GLUTEN FREE CRACKER?
- Ingredients: BROWN RICE FLOUR, POTATOES, GLUTEN FREE OATS, POTATO STARCH, CORN FLOUR, SUNFLOWER OIL AND/OR CANOLA OIL AND/OR SAFFLOWER OIL (WITH ROSEMARY EXTRACT, ASCORBIC ACID, TOCOPHEROLS AND ASCORBYL PALMITATE ADDED AS ANTIOXIDANTS), SUGAR, RICE FLOUR, HULLED MILLET, CONTAINS 2% OR LESS OF: CHIA SEEDS, SEA SALT, POPPY SEEDS, QUINOA FLOUR, SALT, AMARANTH FLOUR, and more (the full list is on the product page).
- Which certifications does it have?
- Certified Gluten-Free and Certified Non-GMO.
- What size and case pack?
- Size: net wt 4.5 oz (128 g).
- Where is it distributed?
- Through UNFI and KeHE, in the East and West regions.
- Which Informa shows has it been at?
- Expo West 2027, Expo West 2026, Expo West 2025 and Expo West 2024.