BaBa Yogurt

Our journey began when my son, Michael, was only 3 years old. As a toddler, he had an eating disorder. We had to be very selective with what we fed him, and it was difficult to find foods that he enjoyed eating. Even when we found foods he liked, he ate very little. His doctor recommended that we try yogurt, suggesting that it would help build his overall immune system. Store-bought yogurt didn't appeal to him, and only after much coaxing on our part would he eat it. So, we began preparing our own yogurt at home hoping to find a recipe that appealed to his taste. After numerous attempts, my wife and I developed a dessert that our son adored so much he began requesting it weekly. Encouraged by his enthusiasm and by positive feedback from neighbors, friends, and colleagues, we decided to create a unique yogurt, the likes of which you will not find in any dairy aisle in the nation. Our yogurt is inspired by my Vietnamese heritage and infused with flavors we believe will captivate palates nationwide. And this is the story of how BaBa Yogurt was born.