Brand
Turks Larder
Brooklyn, NY
Turks Larder is a natural products brand from Brooklyn, NY with 5 products on Beacon Discovery, mostly shelf stable soup and shelf stable condiments & dressing & marinade. Its range is distributed by Not in Distribution.
Turks Larder was founded in 2025 with a simple ambition: to translate the depth of Türkiye's pantry into the natural channel with integrity, not nostalgia. We wanted products that speak through ingredients and technique, with storytelling that stays clear, modern, and useful in the kitchen. Turks Larder is the umbrella for two flagship brands. Tarana® is our fermentation led pantry line, built from a living sourdough culture and real vegetables, then shaped by slow fermentation into a soup mix designed for everyday cooking. Hasho™ brings poppy seeds back to center stage, inspired by Ottoman rooted pantry tradition and reintroduced through whole seeds, spreads, and pastes that highlight their nutty depth.
What does Turks Larder make?
Which certifications does Turks Larder hold?
None of its products on Beacon list a certification.
Diets its products meet: Vegetarian (5), Gluten-Free (4), Ketogenic (3), Paleo (3), Vegan (3) and Low FODMAP (2).
HowGood sustainability estimates
4 of Turks Larder's food and beverage products have a HowGood estimate: 4 Good.
Wholesale and distribution
Distributors: Not in Distribution.
Which Informa shows has Turks Larder exhibited at?
- Expo West 2026, booth 105 Arena