Cafe Spice

Pioneering restaurateur Sushil Malhotra and his son Sameer Malhotra had a vision in 2000: Let the bold flavors and tempting aromas of global cuisine power authentic, ready-to-heat-and-eat food for the soul. This commitment to clean and delicious meals is the essence of Cafe Spice, whose story spans decades. The company's heat-and-eat delicacies set the standard for ready-to-eat Indian cuisine by blending homage to a rich culinary history with new, modern tastes featuring the highest-quality natural and fine-dining ingredients. Every bite is satisfying and flavorful, and Cafe Spice features ABF chicken, gluten-free, plant-based, and vegetarian options. Meals are easily accessible across the United States because no matter where you are, there's always room for a little adventure.