Brand
MONTALBANO
LAMPORECCHIO, Pistoia
MONTALBANO is a natural products brand from LAMPORECCHIO, Pistoia with 3 products on Beacon Discovery, mostly shelf stable pasta & pizza sauces and shelf stable pickles & olives. 2 are Certified Organic and 1 Certified Vegan, and its range is distributed by KeHE.
Montalbano was founded in 1965 by a group of artisans that were working and growing mainly as co-packers for bigger industry players. In the late 90s was bought from the present property and started his journey to became a well recognized brand in the Italian market and subsequently started to export to US, Europe and Asia, following the export vocation of the property. After getting all the quality certifications needed to excel in the world industry, Montalbano then was pioneer in Italy in the market of Organic products, gluten free and vegan. In recent years Montalbano has obtained also the "Non GMO project verified" certification, to testify its vocation to healthy and safe foods.
What does MONTALBANO make?
Which certifications does MONTALBANO hold?
- Certified Organic 2 of 3
- Certified Vegan 1 of 3
Diets its products meet: Organic (2) and Vegan (1).
HowGood sustainability estimates
1 of MONTALBANO's food and beverage products have a HowGood estimate: 1 Great.
Wholesale and distribution
Distributors: KeHE.
Distribution regions: East and West.
Which Informa shows has MONTALBANO exhibited at?
- Expo West 2027
- Expo West 2026, booth 796 Hall A
- Expo West 2025, booth 384