Gluten Free Brown Bread Flour
1 kg e
Certified Gluten-Free
Our gluten free Brown Bread Flour is made with a blend of naturally gluten free grains including rice, tapioca, gram and buckwheat and makes an excellent alternative to wheat-based brown bread flour. Certified gluten free, it is made without any of the top 14 allergens. Perfect for making loaves - in a bread machine or an oven - rolls, flatbreads and more.
Questions about Gluten Free Brown Bread Flour
- What's in Gluten Free Brown Bread Flour?
- Ingredients: ingredients: flour blend (rice, tapioca, potato, gram, buckwheat, carob), sugar beet fibre, thickener (xanthan gum)..
- Which certifications does it have?
- Certified Gluten-Free.
- What size and case pack?
- Size: 1 kg e.
- Which Informa shows has it been at?
- Expo West 2024.