READY TO EAT RICE STYLE
net wt 7 oz (200g)
Certified Gluten-Free · Certified Non-GMO · Certified Vegan
Shirataki noodles, known in Japan since the 7th Century, have just been upgraded for the 21st. This Ready To Eat Rice made from the same recipe as the Buddhist Monks used all those years ago, 97% water and 3% Konjac Plant Flour, is precooked and vacuum sealed for 21st Century convenience.
Questions about READY TO EAT RICE STYLE
- What's in READY TO EAT RICE STYLE?
- Ingredients: WATER, KONJAC FLOUR, CITRIC ACID..
- Which certifications does it have?
- Certified Gluten-Free, Certified Non-GMO and Certified Vegan.
- What size and case pack?
- Size: net wt 7 oz (200g).
- Where is it distributed?
- Through UNFI and KeHE, in the North East, East, South East, Central and West regions.
- Which Informa shows has it been at?
- Expo West 2027, Expo West 2026, Newtopia Now 2025 and Expo West 2025.