Feast Day Posole
net wt 4.5 oz / 127 g
Posole, or hominy, is made by removing the outer layer of corn kernels and then drying them. The Posole is then soaked and cooked (traditionally with cubed pork) until tender and the kernels have “bloomed”. Posole is a thick soup that is hearty enough to serve as a main course.
Questions about Feast Day Posole
- What's in Feast Day Posole?
- Ingredients: ingredients: hominy, soup base, red chile pepper, onion, sugar, coriander, garlic, oregano, celery, cumin, black pepper, and cloves..
- What size and case pack?
- Size: net wt 4.5 oz / 127 g.
- Which Informa shows has it been at?
- Expo West 2025.