Garfish in Olive Oil
net wt.: 4.2oz (118g)
Our garfish are caught in the Cantabrian Sea off the north coast of Spain in the Fall and Winter. They’re small fish similar in size to a sardine, with a rich, meaty flavor similar to mackerel. Also known as needlefish for their long, narrow beaks, they’re slim with beautiful stripes down their backs, and make an elegant impression upon opening-- perfect for serving in the tin at a cocktail party. We also like to simply dress them on a plate with lemon, olive oil and fresh herbs.
Questions about Garfish in Olive Oil
- What's in Garfish in Olive Oil?
- Ingredients: ingredients: garfish, olive oil, salt.
- What size and case pack?
- Size: net wt.: 4.2oz (118g).
- Which Informa shows has it been at?
- Expo West 2025 and Expo West 2024.