BAKED CRACKERS
net wt 4.5 oz (128 g)
Certified Gluten-Free · Certified Non-GMO
Made with a flavorful combination of five gluten free grains, and baked to crispy perfection with just the right touch of sea salt, Milton’s Gluten Free Crispy Sea Salt Baked Crackers are the perfect accompaniment to dips, salsas, soups and even sprinkled on top of your favorite salad. These are sure to be an instant crowd pleaser.
Questions about BAKED CRACKERS
- What's in BAKED CRACKERS?
- Ingredients: BROWN RICE FLOUR, CORN FLOUR, GLUTEN FREE OATS, POTATO STARCH, SUNFLOWER OIL AND/OR CANOLA OIL AND/OR SAFFLOWER OIL (WITH ROSEMARY EXTRACT, ASCORBIC ACID, TOCOPHEROLS AND ASCORBYL PALMITATE ADDED AS ANTIOXIDANTS), POTATOES, SUGAR, RICE FLOUR, CONTAINS 2% OR LESS OF: HULLED MILLET, SEA SALT, LEAVENING (MONOCALCIUM PHOSPHATE, BAKING SODA, SODIUM ACID PYROPHOSPHATE), SALT, WHEY PROTEIN CONCENTRATE, BAKERS YEAST EXTRACT, SUNFLOWER AND/OR CANOLA LECITHIN, and more (the full list is on the product page).
- Which certifications does it have?
- Certified Gluten-Free and Certified Non-GMO.
- What size and case pack?
- Size: net wt 4.5 oz (128 g).
- Where is it distributed?
- Through UNFI and KeHE, in the East and West regions.
- Which Informa shows has it been at?
- Expo West 2027, Expo West 2026, Expo West 2025 and Expo West 2024.