KOREAN BBQ-STYLE CHICKEN
net wt. 16 oz (1 lb)
Certified Gluten-Free
Tender chicken breast strips in a sweet and spicy Bulgogi sauce made with coconut aminos, garlic, and toasted sesame seeds. Make a Korean stir fry bowl in 5 minutes flat!
Questions about KOREAN BBQ-STYLE CHICKEN
- What's in KOREAN BBQ-STYLE CHICKEN?
- Ingredients: CHICKEN IN CHICKEN BROTH COOKED OUT AS A RESULT OF THE SOUS-VIDE PROCESS (BONELESS SKINLESS CHICKEN BREAST, WATER, VINEGAR, YEAST EXTRACT, SEA SALT, CULTURED ONION JUICE, BLACK PEPPER, CITRUS EXTRACT), KOREAN BBQ SAUCE (WATER, COCONUT AMINOS [COCONUT NECTAR, WATER, SEA SALT], VINEGAR, COCONUT SUGAR, ROASTED SESAME OIL, LEMONGRASS PUREE [LEMONGRASS, WATER], TAPIOCA STARCH, YEAST EXTRACT, CILANTRO, DEHYDRATED ONION, SPICES, DEHYDRATED GARLIC, SHIITAKE MUSHROOM, XANTHAN GUM, DEHYDRATED GINGER, MONK FRUIT EXTRACT)..
- Which certifications does it have?
- Certified Gluten-Free.
- What size and case pack?
- Size: net wt. 16 oz (1 lb).
- Where is it distributed?
- Through UNFI and KeHE, in the North East, East, South East, Central and West regions.
- Which Informa shows has it been at?
- Expo West 2027, Expo West 2026 and Expo West 2025 (booth 373).