SOURDOUGH BREAD
net weight 1lb 6oz
Certified Gluten-Free
Sprouted buckwheat and sea salt loaf, a gluten/grain-free, sourdough bread with 1.8g fiber, 0g sugar, and 2.3g protein per slice, shipped frozen and perishable, free of top 8 allergens.
Questions about SOURDOUGH BREAD
- What's in SOURDOUGH BREAD?
- Ingredients: SPROUTED BUCKWHEAT* SEA SALT.
- Which certifications does it have?
- Certified Gluten-Free.
- What size and case pack?
- Size: net weight 1lb 6oz.
- Where is it distributed?
- Through UNFI and KeHE, in the North East, East, South East, Central and West regions.
- Which Informa shows has it been at?
- Expo West 2027, Expo West 2026 and Expo West 2025.