PIZZA FOUR CHEESE by LE STAGIONI D'ITALIA, a pizza product, net wt 13.4 oz (380 g). Certified Non-GMO.
Questions about PIZZA FOUR CHEESE
- What's in PIZZA FOUR CHEESE?
- Ingredients: DURUM WHEAT SEMOLINA SENATORE CAPPELLI VARIETY, WHEAT FLOUR, WATER, MOZZARELLA CHEESE (MILK, SALT, LACTIC STARTERS, MICROBIAL RENNET, CITRIC ACID), MASCARPONE CHEESE (MILK CREAM, CITRIC ACID), PROVOLONE CHEESE (MILK, SALT, RENNET), GORGONZOLA PDO* CHEESE (MILK, STARTER CULTURES, SALT, RENNET, MOLD CULTURES), GRANA PADANO PDO* CHEESE (MILK, SALT, RENNET, EGG LYSOZYME [PRESERVATIVE]), PECORINO ROMANO PDO* CHEESE (SHEEP'S MILK, SALT, LAMB'S RENNET, LACTIC STARTER), SALT, SUNFLOWER OIL, OLIVE OIL, EXTRA VIRGIN OLIVE OIL, MODIFIED CORN STARCH, CHARDONNAY WHITE WINE, and more (the full list is on the product page).
- Which certifications does it have?
- Certified Non-GMO.
- What size and case pack?
- Size: net wt 13.4 oz (380 g).
- Where is it distributed?
- Through UNFI and KeHE, in the East, Central and West regions.
- Which Informa shows has it been at?
- Expo West 2025.