Questions about PASTRY
- What's in PASTRY?
- Ingredients: BUTTER (CREAM, NATURAL FLAVORINGS), UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, SALT, LEMON JUICE..
- What size and case pack?
- Size: nett wt. 14 oz (396-9 grams).
- Where is it distributed?
- Through UNFI and KeHE, in the North East, East, South East, Central and West regions.
- Which Informa shows has it been at?
- Expo West 2027, Expo West 2026 and Expo West 2025.