LOAF ICED LEMON POUND CAKE
15 oz (425 g)
When life gives you lemons, make something sublime: a harmony of tart and sweet, with plenty of icing
Questions about LOAF ICED LEMON POUND CAKE
- What's in LOAF ICED LEMON POUND CAKE?
- Ingredients: SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, POWDERED SUGAR (SUGAR, CORNSTARCH), WATER, UNSALTED BUTTER. CANOLA OIL, LEMON JUICE, CORN SYRUP, LEMON EXTRACT, LEMON PEEL. SOYBEAN OIL, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF: WHEY, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SALT. SORBITAN MONOSTEARATE, NONFAT MILK, VITAL WHEAT GLUTEN. POLYSORBATE 60, and more (the full list is on the product page).
- What size and case pack?
- Size: 15 oz (425 g).
- Where is it distributed?
- Through UNFI, in the North East, East, South East, Central and West regions.
- Which Informa shows has it been at?
- Expo West 2024.