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Plant-Based 'Chorizo' by Abbot's Butcher

Abbot's Butcher

Plant-Based 'Chorizo'

net wt 10oz (283g)

Certified Non-GMO · Certified Vegan

Crafted with garlic, chipotle peppers, and an imported Spanish smoked paprika, this crave-worthy “Chorizo” is zesty and bright. It has a subtle amount of heat, without being spicy. And it’s incredibly versatile - great for breakfast dishes like scrambles and burritos, or savory dinners like empanadas and enchiladas. With the rich, invigorating depth it brings to the plate, it’s the perfect way to spice things up.

Questions about Plant-Based 'Chorizo'

What's in Plant-Based 'Chorizo'?
Ingredients: ingredients: filtered water, pea protein, tomato paste, extra virgin olive oil, red wine vinegar, onion powder, spanish smoked paprika, chili powder (chili pepper, salt, garlic, paprika, oregano, cumin, coriander), vinegar, garlic powder, sea salt, cumin, black pepper, chipotle peppers, oregano..
Which certifications does it have?
Certified Non-GMO and Certified Vegan.
What size and case pack?
Size: net wt 10oz (283g).
Where is it distributed?
Through UNFI and KeHE, in the North East, East, South East, Central and West regions.
Which Informa shows has it been at?
Expo West 2024.