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SOUR CREAM PLANT-BASED ALTERNATIVE by Never Better Foods

Never Better Foods

SOUR CREAM PLANT-BASED ALTERNATIVE

NET WT 8 OZ (226g)

Certified Gluten-Free · Certified Non-GMO · Certified Plant Based

Never Better Foods delivers the next generation of plant-based dairy alternatives that level up on both taste and performance. Our proprietary blend of coconut oil, sunflower, and pea protein delivers both the tangy flavor and creamy texture of cultured dairy sour cream, while being free of the top 9 allergens. Never Better Foods cultured sour cream is also uniquely nut-free, soy-free, oat-free, and vegan. Sour cream has never been better!

Questions about SOUR CREAM PLANT-BASED ALTERNATIVE

What's in SOUR CREAM PLANT-BASED ALTERNATIVE?
Ingredients: WATER, COCONUT OIL, SUNFLOWER OIL, PEA PROTEIN, PEA STARCH, SUNFLOWER PROTEIN, AGAVE SYRUP, NATURAL FLAVOR, CITRIC ACID, SALT, PROBIOTIC VEGAN LACTIC ACID BACTERIA..
Which certifications does it have?
Certified Gluten-Free, Certified Non-GMO and Certified Plant Based.
What size and case pack?
Size: NET WT 8 OZ (226g).
Where is it distributed?
Through KeHE, in the North East, East and West regions.
Which Informa shows has it been at?
Newtopia Now 2026 (booth 1657).