North Spore

Dried Wild Black Trumpet Mushrooms

net wt 1 oz (28g)

Best known for their subtle apricot aroma and smoky flavor profile, Black Trumpet mushrooms are unbelievably versatile. When dried, they develop notes of black truffle, which lends itself to a variety of dishes. Give them a quick saut-, mix them into an omelet, add to your favorite soup, risotto or pasta dish, or grind them into a powder and use as a seasoning! To reconstitute, rinse with water to clean. Next, blanch in boiling water for 2-5 minutes or soak in lukewarm water, wine, or broth for 30 minutes before use. We recommend mildly seasoning and saut-ing them to enhance their natural taste. Avoid overcooking to prevent them from turning chewy. North Spore dried wild mushrooms are wildcrafted and foraged from North American forests.