Celebes

Conventional Coconut Cream 400ml

net wt. 400 ml (13.5 fl oz)

Coconut Cream is a sweet, milky white cooking base derived from the meat of a mature coconut and prepared by squeezing the grated coconut meat using a mechanical press. The color and rich taste of the coconut milk can be attributed to the high oil content and sugars. Coconut milk is widely used in Asian cooking mainly to make sauces, desserts, soups, beverages, and other liquid applications. Similar to Coconut Milk but contains less water. The only difference is the consistency. It has thicker, more paste-like consistency.