Solspring

Organic Apple Cider Vinegar and Fermented Cayenne

30 capsules

Certified Organic

Over the years, apple cider vinegar and cayenne pepper have remained two of the best-kept secrets for supporting a healthy metabolism, and helping to maintain insulin sensitivity after a high-carb meal while curbing hunger.* Known as a “thermogenic” product, apple cider vinegar helps burn body fat to generate body heat. And researchers have found that the acetic acid in apple cider vinegar may help: Prevent the complete digestion of complex carbohydrates.* Turn on genes to signal your body to accumulate and store less fat.* Make you feel more full and less likely to eat large amounts of food when taken before meals.* Boost your body’s absorption of important minerals from the foods you eat.* Increase the acidity in your stomach to support the digestion and movement of your meal through your GI tract.* Cayenne, a spice commonly used for adding heat to cuisine, contains an active ingredient called capsaicin. Capsaicin works in your body as a stimulant, helping to speed up metabolism and may also help increase calorie burning.* Plus, fermented cayenne pepper is gentler on the stomach than traditional cayenne.