Ranong

Established in 1997, Ranong began as a humble journey to bring the wellness traditions of Thailand to life. Inspired by the rich heritage of Thai herbs, the brand was born from a passion to create products that not only nurture health but also celebrate the natural beauty of our land. Ranong first introduced a line of herbal teas aimed at promoting wellness during a time when herbal remedies were not yet widely embraced. This bold beginning marked the start of a mission to combine traditional Thai wisdom with modern production practices. The launch of our signature "Mulberry Tea" marked a turning point. With its proven health benefits, such as reducing cholesterol and regulating blood sugar, the product resonated deeply with consumers and helped position Ranong as a pioneer in herbal wellness products. By 1999, the official establishment of Green Tea Co., Ltd. signified our commitment to crafting premium, health-focused beverages for both domestic and global audiences. Ranong's global expansion began in 2002 with exports to Malaysia, followed by the introduction of instant ginger tea in 2006. This innovative product earned us the prestigious Thailand's Prime Minister's Award, reinforcing our dedication to quality and innovation. As Ranong continued to evolve, the brand embraced a modern vision while staying true to its roots. By the late 2000s, certifications such as the Thailand Trusted Mark and BRC accreditation helped us expand into Europe, the UK, and Asia. By 2015, we were honored with the Best Thai Brand award, cementing our place as a global leader in herbal teas. Today, with a state-of-the-art facility in Chonburi launched in 2024, Ranong is poised for an exciting future. Our focus remains on sustainability, innovation, and delivering authentic, health-inspired beverages to the world. Ranong's story is one of passion, perseverance, and purpose—a journey that began with a vision and continues to create connections and inspire wellness, one sip at a time.