Brand
Sinto Gourmet
SAN FRANCISCO, CA
Sinto Gourmet is a natural products brand from SAN FRANCISCO, CA with 7 products on Beacon Discovery, mostly refrigerated condiments and shelf stable condiments & dressing & marinade. 7 are Certified Non-GMO and 1 Certified Women-Owned Business, and its range is distributed by UNFI and KeHE.
Founded in 2010 in San Francisco by an immigrant, Hyunjoo, from South Korea. Sinto Gourmet was started using only the $8,500 in her pocket and a passion to share with the world the authentic Korean kimchi recipes she had inherited from her grandmother. Hyunjoo's grandmother, a native of North Korea, had to escape to South Korea during the height of the Korean War. Hyunjoo started humble at a local farmers' market and now her Kimchi and other Korean products are distributed nationwide and you can find them at retailers sure as Whole Foods Market, Sprouts Farmers Market, Central Market, H.E.B., etc.
What does Sinto Gourmet make?
Which certifications does Sinto Gourmet hold?
- Certified Non-GMO 7 of 7
- Certified Women-Owned Business 1 of 7
Diets its products meet: Vegan (7), Gluten-Free (2), Ketogenic (2), Vegetarian (2) and Paleo (1).
HowGood sustainability estimates
7 of Sinto Gourmet's food and beverage products have a HowGood estimate: 1 Best, 3 Great and 3 Good.
Wholesale and distribution
Distributors: UNFI and KeHE.
Distribution regions: Central, East, North East, South East and West.
Which Informa shows has Sinto Gourmet exhibited at?
- Expo West 2025, booth 5660