
Brand
Tal’s
Los Angeles, CA
Tal’s is a natural products brand from Los Angeles, CA with 4 products on Beacon Discovery, mostly refrigerated salsas & dips. Its range is distributed by UNFI, KeHE and Other.
I am Tal, and I immigrated to the United States six years ago with my husband and our two-year-old daughter. Having dedicated my entire career to working in non-profit organizations, I discovered a newfound passion for healthy food and began contemplating the idea of starting my own food venture. After a year of exploration, I stumbled upon a smoothie company concept that turned out to be a remarkable success. As an immigrant, I had the advantage of not being limited by what I didn't know. I embraced a spirit of audacity, known as "Chutzpah," and discovered that people genuinely appreciate authenticity. Presently, I am a proud parent of three children and a dog. With extensive experience in the healthy food industry and an unwavering enthusiasm for Tahini, I believe my endeavors extend beyond merely placing a dip on a store shelf. It is about creating and sharing something that I am confident will bring joy and wellness to everyone.
What does Tal’s make?
Which certifications does Tal’s hold?
None of its products on Beacon list a certification.
Diets its products meet: Ketogenic (4), Vegan (4), Gluten-Free (3), Paleo (3), Vegetarian (3) and Low FODMAP (2).
HowGood sustainability estimates
4 of Tal’s's food and beverage products have a HowGood estimate: 1 Great and 3 Good.
Wholesale and distribution
Distributors: UNFI, KeHE and Other.
Distribution regions: Central, East, South East and West.
Which Informa shows has Tal’s exhibited at?
- Expo West 2026, booth N1527 North Hall Level 200
- Newtopia Now 2024, booth 739