Brand
Equii
San Leandro, IL
Equii is a natural products brand from San Leandro, IL with 4 products on Beacon Discovery, mostly bread & baked goods and shelf stable pasta. Its range is distributed by Not in Distribution.
Founded by two food scientists, Monica Bhatia and Baljit Ghotra, EQUII marries the science of nutrition with the age old art of fermentation to create a proprietary high protein flour. Our flour delivers all 9 essential amino acids into delicious formats like breads and pastas that consumers can enjoy everyday with families, without worrying about empty calories or artificial ingredients. All EQUII products are vegan and deliver a kinder form of protein to make our plates and planet better with every meal, every day.
What does Equii make?
Which certifications does Equii hold?
None of its products on Beacon list a certification.
Diets its products meet: Vegetarian (4), Vegan (3) and High Protein (2).
Wholesale and distribution
Distributors: Not in Distribution.
Which Informa shows has Equii exhibited at?
- Expo West 2025, booth 4974 Hall E
- Newtopia Now 2024, booth 1437
- Expo West 2024, booth 4596