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Every Body Eat® logo

Brand

Every Body Eat®

Chicago, IL

Every Body Eat® is a natural products brand from Chicago, IL with 11 products on Beacon Discovery, mostly shelf stable crackers & crispbreads and shelf stable cookies. 11 are Certified Gluten-Free and 11 Certified Non-GMO, and its range is distributed by UNFI, KeHE and Other.

Our Co-Founder, Trish Thomas was diagnosed with Hashimoto's disease while pregnant with her first son 16 years ago. After struggling to find food that both she and her family could enjoy together, after meeting Nichole at their children's school book fair back in 2018, they decided to start a food company that made delicious food people with or without food allergens could enjoy together. Nichole's family has dairy and gluten allergens as well and with her background with Frito Lay they created Whole & Free Foods, LLC back in November 2018. We launched our first product in late 2019, servicing a handful of retailers in the Evanston, IL community.

What does Every Body Eat® make?

Which certifications does Every Body Eat® hold?

  • Certified Gluten-Free 11 of 11
  • Certified Non-GMO 11 of 11

Diets its products meet: Vegan (11) and Paleo (2).

Wholesale and distribution

Distributors: UNFI, KeHE and Other.

Distribution regions: Central, East, North East, South East and West.

Which Informa shows has Every Body Eat® exhibited at?

  • Expo West 2027
  • Expo West 2026, booth N135 North Hall Level 100
  • Expo West 2025, booth N135
  • Expo West 2024, booth N135

More shelf stable crackers & crispbreads brands